Gorenje EI647A21W2 6 Electric cooker with induction hob
Key Features:
- BoilControl, prevents boil-overs: BoilControl, prevents boil-overs
- Interior light:Illumination
- Baking on different levels at the same time: Baking on different levels at the same time
A soft touch is enoughThe oven door closes smoothly.Only a soft touch is needed to close the oven door smoothly, without any noise.
A unique innovation modelled on traditional wood-fired bread ovens!Innovatively vaulted oven design based on traditional wood-fired bread ovens ensures superior baking results. Evenly baked, juicy dishes with a perfect crust every time!With great insight, a vaulted oven design for superior baking results typically associated with traditional wood-fired bread ovens! An innovative design solution for the next generation of Gorenje built-in ovens involves a precise positioning of the heating elements for perfect baking. Smooth, rounded edges on the rear panel and vaulted interior ensure a more efficient circulation as well as an even distribution of hot air inside the oven. The result? Evenly baked, succulent yet crispy dishes; soft bread with a perfect crust; many of your favourite foods cooked just right – the way that until now you could only dream of. Gorenje's original and insightful approach to oven design is homage to traditional experience and the result of a fruitful cooperation with renowned research institutions. A unique novelty with a tint of ancient wisdom!
| Energy class | A+ | ||
| Control panel material | Varnished metal | ||
| Colour | White | ||
| Handle colour | White | ||
| Door material | Glass | ||
| Door hinge | GentleClose door hinge | ||
| Efficiency | |||
|---|---|---|---|
| Usable oven volume | 67 l | ||
| Oven size | SuperSize baking area | ||
| Surface of the largest baking pan | 1,316 cm² | ||
| HomeMADE® modelled on traditional wood-fired bread oven | HomeMADE® modelled on traditional wood-fired bread oven | ||
| Control | |||
| Knob shape | Sinkable knobs | ||
| Control | IconTouch | ||
| Hob | |||
| Hob type | Induction hob | ||
| Features | |||
| BoilControl, prevents boil-overs | BoilControl, prevents boil-overs | ||
| Interior light | Illumination | ||
| Baking on different levels at the same time | Baking on different levels at the same time | ||
| Cooking surface | |||
| Cooking zones | 4 induction heating zones Left front: Ø 18.5 cm, 1.4/2 kW, Right front: Ø 16.5 cm, 1.2/1.4 kW, Left behind: Ø 16.5 cm, 1.2/1.4 kW, Right behind: Ø 20.5 cm, 2/2.3 kW | ||
| Oven | |||
| Oven type | Multisystem oven BigSpace - 67 l | ||
| Heating types | |||
| Heating types | Lower and upper heater, Infra heater, Infra heater with ventilation, Ventilation, Lower heater and fan, Lower heater with circular heater and fan, Small infra grill, Defrost, FastPreheat, AquaClean , Eco function | ||
| Equipment | |||
| Guiding of drawer | Telescopic XXL | ||
| Shallow enameled baking pan | 2 shallow enameled baking pans | ||
| Deep enameled baking pan | 1 deep enameled baking pan | ||
| XXL storage drawer | XXL storage drawer | ||
| Wire shelf | Wire shelf | ||
| Meat Probe | Meat Probe | ||
| Oven guides | Partially extendable telescopic guides on one level | ||
| EasyCleaning | |||
| AquaClean function | AquaClean function | ||
| Oven door surface | Smooth oven door surface | ||
| SilverMatte | SilverMatte | ||
| Safety | |||
| Residual heat indicator | Residual heat indicator | ||
| Thermoelectric fuse | Thermoelectric fuse | ||
| Cooling fan | Dynamic oven cooling plus - DC+ | ||
| Surface door temperature | Triple glazed oven door with one heat deflector (CoolDoor) | ||
| Technical data | |||
| Energy consumption | 0.67 kWh (venting), 0.92 kWh (conventional) | ||
| Dimensions (W×H×D) | 60 × 90 × 60 cm | ||
| Dimensions of packed product (W×H×D) | 67.6 × 100 × 71.5 cm | ||
| Net weight | 47 kg | ||
| Gross weight | 51.5 kg | ||
| Consumption in standby mode | 1 W | ||
| Connection rating | 10,400 W | ||
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